Taste of India isn’t about flashy presentations or trendy fusion dishes—it’s about giving you the kind of hearty, spice-filled meals that make you feel at home. The menu speaks in aromas: simmered sauces, buttery naan, and fragrant basmati rice. It brings together everything you expect from a solid Indian kitchen—plus a few dishes that might surprise you.
This post isn’t sponsored. It’s written from a food-lover’s lens—someone who’s sat down with a hot bowl of dal makhani and didn’t say a word until it was done.
Quick Summary
Top Picks from the Taste of India Menu
- Chicken Tikka Masala
- Saag Paneer
- Lamb Vindaloo
- Vegetable Biryani
- Garlic Naan
New in 2025
- Butter Cauliflower
- Tandoori Salmon
- Masala Fries (Appetizer)
Dining Options
- Dine-in and takeout available
- Buffet hours during lunch
- Vegan, vegetarian, and gluten-free choices available
Best Time to Go
- Weekday lunch buffet for variety
- Friday and Saturday nights for freshly cooked tandoori specials
Taste of India Menu & Prices
Appetizers
| Item | Price |
|---|---|
| Vegetable Samosa (2) | $4.99 |
| Chicken Pakora | $7.95 |
| Masala Fries | $5.50 |
| Paneer Tikka | $8.75 |
That crisp samosa shell with the warm spiced potato filling is worth starting every meal with. The Masala Fries are newer but already a favorite—crispy with just the right hit of chat masala.
Tandoori Specials
| Item | Price |
|---|---|
| Tandoori Chicken | $12.95 |
| Chicken Tikka | $13.50 |
| Tandoori Salmon | $16.95 |
| Mixed Grill Platter | $19.99 |
Cooked in the traditional clay oven, these dishes bring smoke, char, and richness. The Tandoori Salmon in particular is flavorful without being too heavy.
Curries & Main Dishes
| Item | Price |
|---|---|
| Chicken Tikka Masala | $13.95 |
| Lamb Rogan Josh | $15.25 |
| Butter Cauliflower | $12.50 |
| Saag Paneer | $11.95 |
| Chana Masala | $10.75 |
Chicken Tikka Masala is rich, creamy, and exactly what you want with warm naan. Butter Cauliflower is a smart choice for those craving plant-based comfort food.
Biryani & Rice Plates
| Item | Price |
|---|---|
| Chicken Biryani | $13.95 |
| Vegetable Biryani | $11.95 |
| Lamb Biryani | $15.95 |
| Jeera Rice | $3.99 |
Biryani here isn’t rushed. The layering of spices, saffron, and meat or veggies shows up in every bite. Chicken and lamb are both worth ordering.
Breads & Sides
| Item | Price |
|---|---|
| Garlic Naan | $3.75 |
| Butter Naan | $3.50 |
| Onion Kulcha | $3.95 |
| Raita (Yogurt) | $2.25 |
Soft, buttery naan is a must to scoop up those thick curries. The onion kulcha adds a little kick and crunch to the bread basket.th ranch or chipotle mayo.
Frequently Asked Questions:
Yes, many options like Chana Masala, Aloo Gobi, and Vegetable Biryani are plant-based and full of flavor.
Absolutely. You can request mild, medium, or hot depending on your comfort level with heat.
Most locations offer a weekday lunch buffet with rotating items from the full menu, ideal for trying a bit of everything.
Why People Love the Taste of India Menu
Taste of India doesn’t overcomplicate things. It delivers the classics that people love with the kind of seasoning and care that makes you come back. The food is generous in flavor and portion, and it respects tradition without feeling stuck in time.
There’s also a kind of comfort in the menu’s rhythm. You know your samosa will arrive hot. You know your curry will be rich and deeply spiced. It’s dependable without being boring. The environment is usually warm, the service friendly, and the aroma that greets you at the door already gives away how satisfying your meal will be.