Quick Summary
The China Kitchen Menu 2025 brings everything you’d hope for from your go-to takeout spot—crispy appetizers, flavorful stir-fries, saucy noodles, and combo plates that actually fill you up. Updated with a few healthier options and a fresh spin on old favorites, this year’s menu feels familiar, with just enough new to keep it interesting.
China Kitchen Menu 2025 – What’s New?
The new items on the China Kitchen Menu 2025 don’t try too hard. They just make sense. The Spicy Garlic Eggplant is a standout—perfect for those who want something savory and a little smoky. Another welcome update is the Honey Walnut Chicken, a sweet and creamy twist that hits differently from the usual spicy options.
There’s also a bit more flexibility in the way you order now. You can build your own meal by mixing proteins, sauces, and sides—ideal for picky eaters or anyone with food allergies.
Appetizers:
| Item | Price |
|---|---|
| Spring Rolls (Vegetable or Pork) | $5.99 |
| Fried Dumplings (Pork or Chicken) | $6.49 |
| Crab Rangoon | $6.99 |
| Egg Rolls (Vegetable or Pork) | $4.99 |
| Wonton Soup | $3.99 |
| Hot and Sour Soup | $4.49 |
| Cold Sesame Noodles | $5.99 |
Soups:
| Item | Price |
|---|---|
| Egg Drop Soup | $3.99 |
| Hot and Sour Soup | $4.49 |
| Sweet Corn Soup with Chicken | $5.49 |
| House Special Soup | $5.99 |
House Specialties:
| Item | Price |
|---|---|
| General Tso’s Chicken | $12.99 |
| Orange Chicken | $13.49 |
| Sesame Chicken | $12.99 |
| Kung Pao Chicken | $13.49 |
| Mongolian Beef | $14.49 |
| Sweet and Sour Pork | $12.49 |
| Beijing Duck (Boneless) | $17.99 |
| Szechuan Shrimp | $15.49 |
| Shrimp with Lobster Sauce | $15.99 |
Fried Rice & Noodles:
| Item | Price |
|---|---|
| Fried Rice (Chicken, Pork, Beef, or Shrimp) | $8.99 |
| Vegetable Fried Rice | $7.99 |
| House Special Fried Rice | $9.99 |
| Lo Mein (Vegetable, Chicken, Pork, Beef, or Shrimp) | $9.99 |
| Chow Mein (Vegetable, Chicken, Pork, Beef, or Shrimp) | $8.99 |
| Singapore Mei Fun (Rice Noodles) | $9.99 |
Entrees:
| Item | Price |
|---|---|
| Beef with Broccoli | $11.99 |
| Chicken with Snow Peas | $10.99 |
| Sweet and Sour Chicken | $11.49 |
| Lemon Chicken | $12.49 |
| Moo Shu Pork with Pancakes | $13.49 |
| Shrimp with Lobster Sauce | $15.99 |
| Beef with Black Pepper Sauce | $13.99 |
Vegetarian Options:
| Item | Price |
|---|---|
| Tofu with Mixed Vegetables | $10.99 |
| Vegetarian Fried Rice | $8.99 |
| Buddha’s Delight (Stir-fried Vegetables) | $9.49 |
| Vegetarian Spring Rolls | $5.99 |
Sides:
| Item | Price |
|---|---|
| Steamed Rice | $2.49 |
| Fried Rice (Vegetable or Plain) | $3.99 |
| Steamed Dumplings | $5.99 |
| French Fries | $2.99 |
| Sweet and Sour Sauce | $1.99 |
Desserts:
| Item | Price |
|---|---|
| Fried Banana with Honey | $4.99 |
| Chinese Donuts | $3.99 |
| Lychee Fruit | $2.99 |
| Almond Cookies | $1.99 |
Beverages:
| Item | Price |
|---|---|
| Hot Tea | $1.49 |
| Iced Tea | $1.99 |
| Soft Drinks | $2.49 |
| Chinese Herbal Tea | $2.99 |
| Jasmine Tea | $2.49 |
Conclusion:
There’s something comforting about knowing your favorite dish will taste exactly how you remember it. That’s what keeps people loyal to China Kitchen. It’s not just about what’s on the menu—it’s about how it makes you feel.
Whether it’s the warmth of wonton soup on a cold evening or the routine of ordering Kung Pao Chicken every Friday night, China Kitchen becomes part of your weekly rhythm. It’s not flashy, it’s just reliable, tasty, and feels like home—even when you’re eating out of a takeout box.