Betos has built a loyal following by serving up authentic Mexican food with generous portions and bold flavors. The 2025 menu keeps all the fan favorites while adding a few exciting new dishes. From carne asada fries and street tacos to hearty breakfast burritos, every item on the menu is made fresh and packed with flavor.
Quick Summary:
- Best-Sellers: California Burrito ($9.99), Carne Asada Fries ($11.49), Street Tacos ($3.99 each)
- New Additions: Birria Quesadilla ($10.99), Spicy Shrimp Tacos ($4.49), Loaded Nacho Fries ($9.99)
- Breakfast Favorites: Chorizo Breakfast Burrito ($7.99), Machaca Plate ($10.49)
- Combo Meals: Taco Combo ($12.99), Enchilada & Rice Plate ($11.99)
Betos Menu & Prices 2025:
| Item | Description | Price |
|---|---|---|
| Chile con Queso | Blend of three Mexican cheeses with hand-cut tortilla chips | $7 (small), $9 (large) |
| Quesadilla | Beef or Chicken with Monterey Jack cheese, pico de gallo, guacamole, and sour cream | $14 |
| Guacamole | Fresh guacamole made to order with pico de gallo and lime juice | $9 |
| Ceviche de Camaron con Mango | Shrimp ceviche with mango, onions, cilantro, and jalapeños | $13 |
| Queso Fundido | Mexican cheese with chorizo or shrimp, served with tortillas | $12 |
| Shrimp Campechana Cocktail | Gulf shrimp in spicy cocktail sauce with chips | $14 |
| Stuffed Jalapenos | Jalapeños stuffed with shrimp or beef, served with cilantro cream sauce | $9 |
| Ceviche Peruano | Tilapia with cilantro, onions, and lime juice, served with sweet potato | $14 |
| Chicken Tortilla Soup | Traditional soup with avocado and crispy tortilla strips | $10 |
| Flautas | Beef or Chicken flautas with lettuce, tomatoes, beans, guacamole, and sour cream | $13 |
| Antojitos Mixtos | Fajita nachos, chicken flautas, stuffed jalapeño, sour cream, and pico de gallo | $14 |
| Empanadas | Beef, Chicken, or Cheese empanadas with Chipotle cream sauce | $13 |
| Nachos Al Carbon | Tostadas with beans, guacamole, sour cream, queso, and fajita beef or chicken | $14 |
| Chimichanga | Chicken or Beef chimichanga with queso and chili gravy | $13 |
| Certified Angus Beef Ribeye | 12 oz ribeye with choice of two sides | $28 |
| Carne Asada | Charbroiled beef with rice, beans, guacamole, and pico de gallo | $17 |
| Pork Carnitas | Braised pork with pickled onions and homemade tortillas | $14 |
| Steak Ranchero | Beef fajitas with tomato, onion, jalapeño, salsa, served with rice and beans | $16 |
| Mario’s Meatloaf | Bacon-wrapped meatloaf with spinach, plums, and cheese | $15 |
| Chicken Fajitas | Marinated chicken breast fajitas with rice and beans | $16 (1/2 lb), $30 (1 lb) |
| Chicken Poblano | Grilled chicken with Poblano sauce and Monterey Jack cheese | $15 |
| Pasta Guanajuato | Shrimp or chicken over linguine with peppers and Cotija cheese | $15 |
| Beef Fajitas | Beef fajitas with flour tortillas, rice, and beans | $17 (1/2 lb), $32 (1 lb) |
| Chicken Diablo | Bacon-wrapped chicken with jalapeño and cheese | $16 |
| Pollo con Chipotle | Grilled chicken with Chipotle cream sauce and queso fresco | $15 |
| Mar Y Tierra | Steak with bacon-wrapped shrimp, guacamole, and pico de gallo | $19 |
| Chile Verde | Pork in tomatillo sauce | $14 |
| Pollo don Mayis | Grilled chicken with mushroom and shrimp in lemon butter sauce | $18 |
| Fajitas Poblanas | Mixed fajitas with poblano peppers and Monterey Jack cheese | $18 |
| Tostada Deluxe | Beef fajitas, beans, lettuce, tomato, sour cream, and cheese | $12 |
| Carne Guisada | Beef chunks in gravy with rice, beans, and tortillas | $14 |
| Pollo en Mole | Grilled chicken with mole sauce, served with rice and beans | $15 |
| Tampiqueña | Steak fajitas with mole enchilada, guacamole, and pico de gallo | $16 |
| Burrito Grande | Beef fajitas burrito with rice, beans, guacamole, and sour cream | $14 |
| Seafood Enchiladas | Shrimp and tilapia enchiladas with poblano or cream sauce | $13 |
| Spinach and Mushroom Enchiladas | Topped with Mexican Crema | $12 |
| Chicken Salsa Verde Enchiladas | Chicken with tomatillo sauce | $12 |
| Fajita Mole Enchiladas | Beef or chicken with mole sauce | $13 |
| Sour Cream Enchiladas | Chicken fajitas with sour cream sauce | $12 |
| Crab Enchiladas | Crab with Chipotle cream sauce | $15 |
| Bundera Enchiladas | Chicken with tomatillo, sour cream, and mole sauce | $14 |
| Ground Beef Enchilada | $11 | |
| Cheese Enchilada | $10 | |
| Beto’s House Salad | Fresh greens with choice of dressing | $6 |
| Grilled Southwest Caesar | Grilled romaine with chicken and Cotija cheese | $13 |
| Eva’s Avocado Salad | Avocado with crab meat and lime vinaigrette | $12 |
Signature Burritos:
Betos is known for its massive burritos, loaded with fresh ingredients.
| Burrito | Price |
|---|---|
| California Burrito | $9.99 |
| Carne Asada Burrito | $10.49 |
| Bean & Cheese Burrito | $6.99 |
| Breakfast Burrito | $8.49 |
| Birria Quesadilla Burrito | $10.99 |
What’s New on the Betos Menu in 2025?
A few new dishes have been added this year, giving customers even more variety.
- Birria Quesadilla – A cheesy, slow-cooked beef quesadilla with a side of dipping consommé ($10.99).
- Spicy Shrimp Tacos – Grilled shrimp, slaw, and chipotle mayo on a warm corn tortilla ($4.49).
- Loaded Nacho Fries – Crispy fries topped with queso, carne asada, guacamole, and jalapeños ($9.99).
These new menu items bring bold flavors and fresh ingredients, giving regulars something exciting to try. For those looking for flavor-packed Mexican food without breaking the bank, Betos delivers quality, convenience, and variety.
Why Betos?
Big flavors, fresh ingredients, and affordable prices make Betos a standout choice for Mexican food lovers. The 2025 menu offers classic favorites along with exciting new additions like Birria Quesadillas and Spicy Shrimp Tacos.
FAQ’s
Yes, most locations have a drive-thru for quick service.
The California Burrito and Carne Asada Burrito are top sellers.
Yes, Betos offers bean & cheese burritos, veggie tacos, and breakfast options.
Yes, breakfast burritos and plates are available all day.
Yes, online ordering and third-party delivery are available in most locations.